Journal of the Brazilian Chemical Society |
|---|
| Levels of Soybean Oil and Time of Treatment for Nile Tilapia: a Factorial Design for Total n-3 Fatty Acids, n-6/n-3 and PUFA/SFA Ratios |
| Lopes,Ana P. et al. |
| Journal of the Brazilian Chemical Society(2015) |
| http://dx.doi.org/10.5935/0103-5053.20150012 |
